Candy Cane Brownie Blossom Recipe (2024)

ByHeather Painchaud Updated

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Candy Cane Brownie Blossom Recipe (1)

This delicious candy cane brownie blossom recipe is perfect for the holidays. Be sure to add these cookies to your baking list!

I love chocolate cookies all year long. If you know, you know, right? The rich cocoa flavour always hits the spot! At Christmas time, my go-to is chocolate and mint. The combination is a must-have.

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Candy Cane Brownie Blossom Recipe (2)

TABLE OF CONTENTS

With Christmas fast approaching, I want to share a delicious chocolate mint cookie recipe with you. Unlike many chocolate cookies, this recipe calls for melted chocolate, instead of cocoa powder, and it is added in with the wet ingredients.

These Hershey’s Kiss cookies are a great addition to cookie exchanges and hey look beautiful on any cookie platter during the holiday season. The white chocolate peppermint Kisses have a nice crunch too.

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Cookie supplies:

How to make Peppermint Kiss Cookies:

Ingredients:

  • 4 oz unsweetened bakers chocolate, melted
  • 2 cups white sugar
  • ½ cup butter, softened
  • 3 eggs
  • 1 tsp vanilla extract
  • 1 tsp peppermint extract
  • 2 1/2 cups flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 cup icing sugar
  • 5 dozen Hershey’s Candy Cane Kisses
Candy Cane Brownie Blossom Recipe (3)

Directions:

  • Mix together the sugar, butter and melted chocolate.
  • One at a time, add eggs and mix well.
  • Mix in the vanilla and peppermint extracts.
  • In a medium bowl, whisk together the flour, baking powder, and salt.
  • Add the flour mixture to the chocolate mixture and mix until smooth and well combined.
  • Chill overnight or for at least 4-6 hours.
  • Preheat the oven to 350 degrees.
  • Grease cookie sheets.
  • Unwrap Hershey’s Kiss candies.
  • Roll tsp sized balls of dough in your hand.
  • Roll them in the powdered sugar and coat well.
  • Place on a prepared baking sheet about 2 inches apart.
  • Bake for 8-9 minutes.
  • Upon removing from the oven, immediately press a kiss into the centre of each cookie.
  • Place the cookie sheet into the fridge or freezer to cool before the chocolate melts.
  • Once cooled remove from the cookie sheet and store in an airtight container.
Candy Cane Brownie Blossom Recipe (4)

Tips & tricks:

  • A cookie scoop makes shaping your cookies a breeze. You get quick, uniform dough balls every time.
  • Using a Betty Crocker sugar cookie mix to whip up sugar cookie dough is a huge timesaver. Add a little cocoa to the mix and turn it into chocolate sugar cookies.
  • When baking holiday cookies, make double or triple batches. It saves a ton of time in the long run!
  • Start making your Christmas cookies early and freeze them. Baked cookies will easily last 3 months in the freezer. When party season arrives, you will be able to put together a holiday cookie tray in no time.

More holiday cookie ideas:

  • Peanut butter blossoms – Instead of a chocolate cookie and mint Kisses, make peanut butter cookies and add plain milk chocolate Kisses.
  • Sugar cookies – Whether you prefer a crispy or chewy sugar cookie, they are a classic for any holiday. Use seasonal cookie cutters and decorate with royal icing.
  • A shortbread cookie sprinkled with red or green sprinkles is always festive.
  • Chewy ginger cookies

The next time you’re looking for the perfect holiday cookie, try these Hershey’s Kisses cookies. Be sure to check out even more of my favorite Christmas cookie recipes!

What are some of your favorite Christmas cookies? Let me know in the comments below!

Candy Cane Brownie Blossom Recipe (6)

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Candy Cane Brownie Blossom Recipe (7)

Yield: 24

Prep Time: 4 hours 30 minutes

Cook Time: 9 minutes

Total Time: 4 hours 39 minutes

This delicious candy cane brownie blossom recipe is perfect for the holidays. Be sure to add these cookies to your baking list.

Ingredients

  • 4 oz unsweetened bakers chocolate, melted
  • 2 cups white sugar
  • ½ cup butter, softened
  • 3 eggs
  • 1 tsp vanilla extract
  • 1 tsp peppermint extract
  • 2 1/2 cups flour
  • 2 tsp baking powder
  • ½ tsp salt
  • 1 cup icing sugar
  • 5 dozen Hersheys Candy Cane Kisses

Instructions

  1. Mix together the sugar, butter and melted chocolate.
  2. One at a time, add eggs and mix well.
  3. Mix in the vanilla and peppermint extracts.
  4. In a medium bowl, whisk together the flour, baking powder and salt.
  5. Add the flour mixture to the chocolate mixture and mix until smooth and well combined.
  6. Chill overnight or for at least 4-6 hours.
  7. Preheat the oven to 350 degrees.
  8. Grease cookie sheets.
  9. Unwrap Hershey’s Kiss candies.
  10. Roll tsp sized balls of dough in your hand.
  11. Roll them in the powdered sugar and coat well.
  12. Place on sheet about 2 inches apart.
  13. Bake for 8-9 minutes.
  14. Upon removing from the oven, immediately press a kiss into the centre of each cookie.
  15. Place the cookie sheet into the fridge or freezer to cool before the chocolate melts.
  16. Once cooled remove from the cookie sheet and store.

Did you make this recipe?

Please leave a comment on the blog or share a photo on Pinterest

Candy Cane Brownie Blossom Recipe (8)

More cookie exchange ideas:

Candy Cane Brownie Blossom Recipe (9)

Hello, I’m Heather!

I'm an active mom of twin boys who is always looking for opportunities to inspire creativity through fun crafts, do-it-yourself projects and delicious recipes. This blog has been an integral part of supporting my little family and I am so grateful to have you become a part of our journey! Let's create together... Read more...

Candy Cane Brownie Blossom Recipe (2024)

FAQs

Does the toothpick trick work for brownies? ›

To test for doneness with a toothpick, insert a toothpick into the center of the brownies and pull it back out. For fudgy brownies, you'll want to see some moist crumbs attached to the toothpick when you pull it back out. If it looks like it's covered in brownie batter, the brownies will need to bake a bit longer.

How to pimp brownies? ›

Add mix-ins like cookies and candies.

Cookies, candies, and nuts make especially great add-ins. Oreos, mini peanut butter cups, candy sprinkles, mini Snickers bars, pecans, walnuts… just imagine all the possibilities! Add these pieces to your mixed batter and incorporate gently.

Is candy cane candy? ›

A candy cane is a cane-shaped stick candy often associated with Christmastide, as well as Saint Nicholas Day. It is traditionally white with red stripes and flavored with peppermint, but the canes also come in a variety of other flavors and colors.

How do you doctor up Betty Crocker brownie mix? ›

Add a teaspoon of instant coffee or espresso powder. Throw in a handful of nuts—pecans, walnuts, macadamia, whatever you have on hand. Scoop in a palmful of dried or frozen fruit. Add an extra splash of the top-shelf vanilla extract, or a dab of vanilla paste, or a dash of vanilla powder, to the batter.

How to tell if a brownie is gooey or undercooked? ›

Place a toothpick into the brownie halfway between edge and center. A toothpick covered in brownie batter means a wet batter and will need to bake a bit longer. Moist crumbs on the toothpick means the middle of the pan is still gooey.

What gender is candy cane? ›

Despite little being known about her personality at the time, there is a lot of Candy Cane that we know about. Candy Cane acts as a typical teenage girl (or valley-girl), as she is shown to own a phone.

What were candy canes originally called? ›

“Legend has it that the candy cane dates back to 1670, when the choirmaster at the Cologne Cathedral in Germany handed out sugar sticks among his young singers to keep them quiet during the Living Creche ceremony,” Schildhaus says. “In honor of the occasion, he bent the candies into shepherds' crooks.”

Is there a green candy cane? ›

Brach's Wintergreen Christmas Candy Canes, Minty Twist on a Holiday Classic, 12ct - Perfect for Stocking Stuffers, Holiday Gifting and Decorating.

Is it better to use milk or water in brownie mix? ›

Milk. Most brownie mixes call for water. While water does the job, you can add some extra flavor and moisture by mixing some of that water with something richer, like milk. If you want to swap it out completely, be prepared for a more chewy and fudge-like brownie from the extra fat.

Can I use butter instead of oil in brownie mix? ›

You can absolutely substitute butter for the vegetable oil. Use the same quantity specified in the directions (for example, if it calls for 1/3 cup of oil, use 5 1/3 tablespoons of butter). Melt it down, then let it cool a bit. You might not ever go back to oil!

Is Duncan Hines or Betty Crocker better for brownie mix? ›

If you like chewy, sticky brownies, I recommend: Betty Crocker Dark Chocolate Brownie Mix. If you like light, less dense brownies with a picture-perfect sugar top that flakes when sliced, I recommend: Duncan Hines Chewy Fudge Brownie Mix.

What is the trick to getting brownies out of pan? ›

The best way to do this is to place a lightweight cutting board over the top of the pan. Flip it and set it on the counter. Gently pull the pan from the brownies to release them, then carefully peel off and remove the foil or parchment paper.

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